Day 1 MANILA – INCHEON ARRIVAL (–/–/–)
Check in at NAIA, three (3) hours before the departure time. Upon arrival at Incheon International airport, meet the tour guide and transfer to check in at the hotel.
Day 2 INCHEON – NAMI ISLAND – SEOUL (B/L/D)
After breakfast in the hotel, transfer to the famous Nami Island by ferry – the shooting place of “Winter Sonata”. Then transfer to Seoul, have photo stop at Seokchon Lake and visit Gangnam- K Star Road and SM Town Coex Artium. After dinner, check in at the hotel.
(L: Chicken BBQ D: Korean Bulgogi)
Day 3 SEOUL (B/L/D)
After breakfast at the hotel, visit Gyeongbok Palace with National Folklore Museum (if Tuesday, Changdeok Palace), and pass by Presidential Blue House. Experience Gimbap making – Korean Seaweed and Rice Rolls and visit Seaweed Museum and experience Hanbok wearing. Have free shopping time at Dongdaemun Fashion Market and photo stop at LED Rose Garden. After dinner, transfer back to the hotel.
(L: Ginseng Chicken Soup with Ginseng Wine D: Korean Mix BBQ Buffet)
Day 4 SEOUL (B/L/D)
After breakfast inside the hotel, have a photo stop at N Seoul Tower Observatory and Lovelock. Have a free time shopping at Ginseng Center, Cosmetic and Duty Free Shop. Transfer to Cheonggyecheon Stream Park and have free shopping time at Myeongdong Street and enjoy Korean street food (own expense). After dinner, transfer back to the hotel.
(L: Shabu-Shabu D: Chicken Stew with Glass Noodles)
Day 5 SEOUL – INCHEON DEPARTURE (B/L/D)
After breakfast inside the hotel, visit Bukchon Hanok Village and Insadong Antique Street. Have a free time shopping at the Red Pine shop. Then experience Tteokbokki making – a stir fried rice cakes which is a popular Korean dish. Visit Amethyst Showcase then have dinner and transfer to Incheon International Airport via Korean Cookie Grocery.
(L: Tteokbokki Buffet D: Galbitang)